#20 9.21.10

Natasha Wheat, artist

Amy Franceschini, artist

Ignacio Valero, academic

Patricia Maloney, Editor-In-Chief of Art Practical

Anthony Tassinello, chef and forager

Vanessa Gates, with Blue Bottle Coffee

Phil Ross, artist and mycologist

Katy Oursler, director of special events for Outstanding In The Field  

Tracy Wheeler, board president of Southern Exposure

Paul Rauschelbach, the artists' computer guy

Elisa Colombani, Michael Pollan's research assistant

Victoria Gannon, journalist


thanks to Annabelle Lenderick and her La Tercera Farm in Bolinas, CA for donating all the produce for this dinner:

wild arugula and dragon tongue beans
spigoli, piccolo fino, chervil, banyuls

fresh borlotti beans
summer savory, stinging nettle, melted shallots, arbol and mulato chile
summer squash
zataar, spearmint, and sage