Natasha Wheat , socially-engaged artist and founder of Project Grow
Amy Balkin , artist, recent projects include Public Smog, Invisible-5 and This is the Public Domain
Zoey Kroll, designer
Leah Rosenberg, artist and pastry chef
Christian Frock, independent curator and writer
Phil Ross, research based artworks that place natural systems within a frame of social and historic contexts and founder of CRITTER, a salon for the natural sciences in San Francisco
Hiroko Kikuchi, continues the development of Fluxus-inspired Instruction work and Performance Art and deals with themes of cultural identity
Katrina Dodson, weird vegetable advocate and doctoral candidate in comparative literature
Jim Denevan, artist, chef, and founder of Outstanding In The Field
Thy Tran , food academic and founder of the Asian Culinary Forum
tepary beans with ginger, thai chile, lime leaf
sauteed greens with leeks
roasted roots, morels, and asparagus
assorted cakes, cookies, rhubarb compote, and olive oil ice cream
black trumpet vodka
